Farm Fresh Market Begins Today, Thursday, May 16th
Purchase a variety of local produce and other locally made items from the Farm Fresh Market this Thursday from 11:30am - 2:00pm. The Farm Fresh Market will be located on Fairfield Way by the Student Union every Thursday through August 22nd. New this season will be ice cold Hosmer soda. All sales are cash only. See you at the Market!
BookWorm's Cafe Closing for One Week
Bookworm's Cafe in the library will be closing at the end of the business day Wednesday, May 22nd and will re-open on Monday, June 10th.
Open dining units this summer are: McMahon from May 13 - June 22; South from June 23 - August 3; McMahon from August 4 - August 23. Breakfast: 7am - 9:30am, Lunch: 11am - 1:30pm, Dinner: 4:30pm - 7pm. Meal plan options information is available to view at: 2013 Summer Meal Plans/Prices
Salty Paws Cafe is now open at Avery Point. Dining Services is offering cash points to our Avery Point students and staff that will work at Avery Point as well as the Storrs campus. These points never expire and will roll over from semester to semester. After the initial purchase of $100.00 ($1.00/point), any additional dollar amounts may be purchased. Call the main office in Storrs at 860-486-3128 for more information and to purchase points. †Menu information: http://www.dining.uconn.edu/salty-paws
Dining Services 2013 Culinary Olympics
Congratulations to all of the participants in Dining Services 13th Annual Culinary Competition held on Thursday, January 17th. Contestants wowed the judges with their creativity and culinary expertise. For more information:
Although UConn did not make it to the "Final Four" of Vegan Friendly colleges, we appreciate all the votes we received and as always, Dining Services will continue to strive for excellence in providing great food and service to the UConn community. †http://bit.ly/T6a3g0
Mission Statement: The Department of Dining Services' purpose is to nourish the university community by providing quality, diverse and nutritious foods with consideration for our environment. We believe that successful business and individual responsibility for sustainable development go hand-in-hand. Together, we can help sustain the planet.