University of Connecticut University of UC Title Fallback Connecticut


The Department of Dining Services’ team strives to provide students and guests with an exceptional, sustainable and diverse experience, one meal at a time.

Welcome to the Fall 2017 Semester!

“It is an act of loving ourselves to become aware of what we put in our mouths and how it makes us feel.”
-Louise Hay

Greetings from Dennis Pierce, Executive Director of Dining Services

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Meal Plans
Food Allergies
Menus Of Change
Green Restaurant
Social Media

Spring Valley Student Farm

Spring Valley Student Farm