Welcome to University Catering at UConn
Planning a Successful Event?
University Catering is dedicated to providing the highest quality service to the faculty, staff, students & guests of the University of Connecticut. Our services include served meals, buffet meals, receptions, coffee breaks, picnics & a la carte menu planning. Convenient group tickets for any of our campus dining facilities are also available. The catering department is comprised of a well-trained culinary staff & service personnel under the direction of a professional management team. Our experience, knowledge & expertise enables us to provide all of the necessary ingredients to ensure the success of your event. As you plan your celebrations, please keep University Catering in mind. We have added some delicious enhancements to our menu.
Let Us Cater Your Next Event!
Arrangements for catered events can be made through the Catering Office located on the ground level of Shippee. Simply fill out the Catering Request Form or you may contact us at (860)486-5053 or via email: email@example.com. The office hours are 8:30am to 4:30pm, Monday through Friday. We are closed on selected university holidays.
Alcoholic Beverages Sales and Service Policy
The University recently adopted a new Alcoholic Beverages Sales and Service Policy. This new policy streamlines requirements and practices across all campuses. If you intend to have alcoholic beverages served at an official activity, function or meeting operated and/or financially supported by the University of Connecticut, please review this policy before making any arrangements. This policy applies to events both on and off campus, with few exceptions. The full policy is available at: http://policy.uconn.edu/?p=7143.
NOTE: If someone other than University Catering is supplying alcohol at another location, please fill out this form.
(Events on the UConn Campus, Avery Point and the Law School require University Catering to supply the alcohol.)
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