For the Spring semester, the Food for Thought Food Truck will be located Whitney Dining Hall offering an expanded menu, including daily specials, and accepting meal plan swipes.
Hours: Monday-Friday; 11am-6pm (weather permitting); open January 19th-April 9th
Points, cash, Husky Bucks, and credit/debit cards will also be accepted.
More details and menu at https://dining.uconn.edu/foodforthought/