University Catering

Upcoming Holiday Closures

Thanksgiving – closed  11/28 - 11/30
Christmas – closed 12/25 thru 12/29
New Years -  closed 12/31 and 1/1  

Seasonal Specials
Policies and Procedures
Catering Request Form
Beverages Menu
Breakfast Menu
Sandwiches, Salads & Pizza menu
Full Service Selections Menu
Themed Buffets Menu
Custom Hot Buffets Menu
Reception Packages Menu
Sweet Endings Menu

All menus and pricing may be subject to change.
Questions before your place an order? Contact us at catering@uconn.edu or 860-486-5053 | Mon-Fri 8:30am-4:30pm 

weddings

Alcoholic Beverages Sales and Service Policy

The University Alcoholic Beverages Sales and Service Policy streamlines requirements and practices across all campuses. If you intend to have alcoholic beverages served at an official activity, function or meeting operated and/or financially supported by the University of Connecticut, please review this policy before making any arrangements. This policy applies to events both on and off campus, with few exceptions. The full policy is available at: http://policy.uconn.edu/?p=7143.

NOTE: If someone other than University Catering is supplying alcohol at another location, please fill out this form.

(Events on the UConn Campus, Avery Point and the Law School require University Catering to supply the alcohol.)

Contact Us

Phone#: (860)486-5053
Office Hours:  8:30am to 4:30pm - Monday through Friday

fbicon
Check us out on Facebook!

www.facebook.com/UConnuniversitycatering


Comments and Suggestions

We value your thoughts and opinions. Please feel free to let us know what you think. Click here to respond.

FDA Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

University Catering is located

University Catering is located

University Catering is located in the Lester B. Shippee building,
1288 Storrs Rd., U-4230, Storrs, CT 06269