1. University Catering
  2. Seasonal Specials

Seasonal Specials

Fall Seasonal Specials

Check out photos of some of these menu items on our Facebook page.

APPETIZERS

MINI BRIE & FIG TARTS (Hot App) (V) $25/dz

WHIPPED FETA CROSTINI & PICKLED BLUEBERRIES - French bread crostini topped with whipped feta cheese and lemon/thyme pickled blueberries
$30/dz (V)

BUTTERNUT SQUASH BRUSCHETTA - Roasted butternut squash tossed with fresh herbs, maple syrup and dried cranberries. Served on slices of grilled baguette
$30/dz (VGN)

BURNT END BEEF SAUSAGE BITE (Hot App) Smoked beef brisket sausage garnished with pickles and served with a maple mustard dipping sauce.
50 pieces - $50

SOUP & SALAD

STREET CORN CHOWDER - Hearty roasted corn chowder flavored with chili, lime, and cilantro $3.75/pp (V)

AUTUMN HARVEST SALAD - Mix greens topped with craisins, roasted butternut squash, toasted pumpkin seeds and balsamic red onions. Cider Vinaigrette (VGN)

GOURMET SANDWICHES

BULGOGI MUSHROOM BANH MI - Bulgogi mushrooms drizzled with kimchi mayo, served on a grinder roll with thinly sliced cucumber, cilantro, and pickled carrots. (VGN)

HOT HONEY RANCH CHICKEN SALAD - Diced grilled chicken tossed in hot honey ranch dressing served on a croissant roll with mixed greens.

THE VERMONTER - Smoked turkey drizzled with maple mustard on a croissant roll topped with cheddar cheese, baby kale, and candied bacon.

CHICKEN ENTREE

WHOLE GRAIN HONEY MUSTARD GRILLED CHICKEN THIGHS - topped with a balsamic onion jam.
Buffet $28 / Full Serve $35

CHICKEN SALTIMBOCCA - Chicken breast with garlic and wine, pan-seared and topped with a sage-infused parmesan sauce and thinly sliced prosciutto.
Buffet $32 / Full Serve $35

CHICKEN WITH CRANBERRY APPLE CHUTNEY & BRIE - Pan-seared chicken breast topped with cranberry & apple chutney and melted Brie cheese.
Buffet $32 / Full Serve $35

DESSERT

BEIGNETS - Cookie butter flavored beignets served warm. 25 pieces - $45

APPLE CHEESECAKE BARS - $15/dz

CHOCOLATE HUMMUS BOARD served with pita chips. Serves 25pp - $90

NEW ENHANCED WRAPS - these wraps will be part of our regular/permanent menu

Smoked Turkey served with cheddar cheese, romaine lettuce, sliced tomato, cranberry aioli, wrapped in a garlic herb tortilla.

Roast Beef served with pepper jack cheese, romaine lettuce, sliced tomato, and garlic aioli, wrapped in a garlic herb tortilla.

Baked Virginia Ham served with Swiss cheese, lettuce, sliced tomato, and Dijon honey mustard, and wrapped with a garlic herb tortilla.

Grilled Chicken served with provolone cheese, shredded lettuce, sliced tomato, and a basil pesto sauce on a tomato basil tortilla.

Albacore Tuna Salad with romaine lettuce, sliced tomato wrapped in a whole wheat tortilla.

Vegan Wrap with red pepper roasted hummus, sliced cucumbers, shredded carrots, romaine lettuce, sliced tomato, wrapped in a tomato basil tortilla.

Budget Friendly Lunches w/Wraps

10 Wraps per platter $100
All wraps cut in 1/2

Assorted Platter: Catering chooses a selection of 5 wraps.
Or
10 of the same wraps on a platter.

Sides:

  • Mixed Greens Salad with Balsamic Vinaigrette & Ranch Dressing 10pp -$35.00
  • Caeser Salad with Croutons 10pp -$40.00
  • Macaroni & Cheese ½ pan $50.00 – Full Pan $100.00
  • Bottled Water per case $28.00