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Where to Eat & Hours
Avery Point Campus
Stamford Campus
Storrs Campus
Hours of Operation
Late Night Dining
Guest Dining
Dairy Bar
Dairy Bar Ice Cream Truck
Menus & Nutrition
Daily Menus & Nutrition Info
Dietary Restrictions & Preferences
Food Allergy Disclaimer
Gluten-Friendly Dining
Healthy Eating at UConn
Plant-forward Dining
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About Spring Valley
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Cheryl Folsom
Area Manager
Contact Information
Email
cheryl.folsom@uconn.edu
Phone
860-486-3626
Office Location
Connecticut Dining Hall
Campus
Storrs
