One Plate, Two Plates: Fast Food Served Healthy & Fresh

Silver Award Winner: NACUFS Loyal Horton Retail Sales-Single Concept

“One Plate, Two Plates” was conceived with the philosophy that our menu options will be made from non-processed foods. We realize there are individuals on campus looking to strive for a healthy balance when it comes to food and more individuals are seeking out natural foods versus foods made with artificial ingredients. We hope that creating a menu based on preparing real food and locally sourced made daily from scratch will meet our community’s needs.



Cheeseburger Sliders $4.99
Served with regular fries*

Buffalo Chicken Sliders $4.99
Served with regular fries*

Turkey Wrap* $6.49

Grain Salads* $2.99

Pre-Made Chef Choice Salads* $5.99

Regular Fries* $2.49

*No substitutions available on express items


Harvest Chop Salad
Tuscan blend greens (baby arugula/baby kale), roasted butternut squash, apples,
red grapes, toasted walnuts, Beltane Farms local goat cheese and choice of all natural dressing.   5.99
V NUTS GF (VGN with no cheese) (DF with no cheese)

Mediterranean Salad
Mesclun greens, cucumbers, chickpeas, country olives, quinoa, Beltane Farms goat cheese, roasted artichokes and choice of all natural dressing.    5.99
V GF (VGN with no cheese) (DF with no cheese)

Chinese Salad
Shredded kale, brussels, red and green cabbage, snap peas, cilantro, red peppers, peanuts and organic sesame ginger dressing.   5.49

Top your salad with any of the following proteins:
Marinated Tofu    3.25
Shrimp    3.25
Grilled Chicken    3.25
Vegan Chicken    3.25
Salmon    3.99


Gluten Friendly Chicken Tenders Crispy all-natural chicken tenders. GF DF  5.99


Grass Fed Beef Burger (Pineland Farms, Maine)
100% all beef hand packed 6 ounce burger served with green leaf lettuce and tomato on UConn Bakery brioche bread.   6.49
~ Gluten Free bread available upon request for an additional dollar.
~ With cheese (American, cheddar, pepper jack or bleu cheese) add  .70

Chicken Apple Chipotle Burger
Freshly ground chicken, diced apples, diced red onions, special herbs and seasoning, served on UConn Bakery brioche bread
with a chipotle aioli dressing, mixed greens and tomato.   6.99
~ Gluten Free bread available upon request for an additional dollar.


BBR Burger
Our hand packed Black Bean Rice Burger served on a UConn Bakery carrot herb
roll topped with heirloom purple and green spinach with a zesty spicy ketchup.   5.99 V VGN DF
~ Gluten Free bread available upon request for an additional dollar. V DF
~ With cheese (American, cheddar, pepper jack or bleu cheese) add  .70

The Falafel
Our pita pockets cut in half stuffed with our homemade falafel topped with shredded lettuce, diced tomatoes and banana peppers, finished with tzatziki sauce.   5.99
~ Gluten Free tortilla available upon request.   5.99 V

Grilled Cheese
A blend of American and Cotija melted on thick slices of UConn Bakery eight grain bread. Vegan cheese available upon request. $3.95 ~ Gluten Free whole grain bread available upon request.   3.95

Tomato & Serrano Grilled Cheese
Pepper jack cheese, sliced tomato and cilantro on brioche bread.   4.99

Cheeseburger or Buffalo Chicken Sliders
Choose Buffalo chicken or cheeseburger sliders, served with regular fries. $4.99



Turkey Wrap
All natural thinly sliced turkey breast, red pickled slaw, avocado, and mixed greens with mayo on a sundried tomato wrap.   6.49
~ Gluten Free tortilla available upon request.   7.49 DF

Quinoa Beet Wrap
Roasted beets, roasted red pepper hummus, Tuscan blend (baby arugula/baby kale) and quinoa wrapped in a sundried tomato wrap.   5.99 V VGN DF
~ Gluten Free tortilla available upon request.   6.99 V DF

Agave BBQ Chicken Wrap
Crispy chicken tenders with shredded lettuce, tomato and agave BBQ sauce on a tomato basil wrap.   6.49 V DF
~ Gluten free tortilla available upon request.   7.49

Pepper Portobello Wrap
Roasted portobello mushrooms, pepperdew peppers, red pepper hummus & mesculin mix lettuce wrapped in a tomato basil wrap. $7.99

Chicken Taco Wrap
Fajita chicken, guacamole, lime slaw, diced onion & Cotija cheese wrapped in a tomato basil wrap. $7.99


Agave BBQ Chicken
All natural chicken with roasted corn and peppers, caramelized onions, cilantro and a blend of Pineland Farms (Maine) pepper jack, Cotija and Great Hill Dairy bleu cheese.   7.49

Diced tomato and diced red onion tossed with herbs and seasoning served hot on our flatbread and finished with balsamic glaze, bruschetta mix and Cotija.   7.49
~ Gluten Free Crust Available Upon Request ~ 7.99


Hand-Cut French Fries
Our hand-cut French fries made from Burbank Russet Potatoes.   2.49 V VGN DF GF

Shakers! Try one of these five spice blends on your french fries! Shake'em on your self!
Chipotle Cinnamon
Caribbean Jerk
Montreal Seasoning
Mojito Lime
Smokehouse Maple
Chefs Blend

Sweet Potato Fries   3.49 VGN DF GF

Dipping Sauce available

► Agave BBQ Sauce V VGN DF GF            ► Spicy Ginger Sesame V VGN DF GF
► Honey Mustard V VGN DF                      ► Chipotle Aioli V GF
► Regular or Spicy Ketchup V VGN DF GF

Buffalo Cauliflower   2.00



The following are available in a combo meal which includes 6 oz. hand-cut fries, Dasani bottled water or freshly brewed iced tea and your choice of dipping sauce.

All Natural Beef Burger   9.85
Chicken Tenders  GF DF   9.35
Chicken Apple Chipotle   10.35
Black Bean Rice Burger   VGN DF   9.35


Assorted Gluten Free Desserts   2.05 GF
Soft Serve Non Dairy Dessert   2.25
Add ons: Sprinkles   .25
Cranberries   .75
Chocolate Sauce   .75
Oats   .75


Assorted Honest Tea    1.90
Dasani Water    1.50

Menu Legend

V - Vegetarian
VGN - Vegan
NUTS - Contains Nuts
GF - Gluten Free
DF - Dairy Free 

Hours of Operation


Monday - Thursday: 11:00am – 7:00pm
Friday: 11:00am - 3:00pm
Saturday & Sunday: Closed

Hours may change during semester breaks and holidays.
Please refer to

Nutritional Info

Payment Accepted


  • Cash
  • Credit Cards (MasterCard, Visa, Discover & American Express)
  • Husky Bucks