One Plate, Two Plates: Fast Food Served Healthy & Fresh

Silver Award Winner: NACUFS Loyal Horton Retail Sales-Single Concept

“One Plate, Two Plates” was conceived with the philosophy that our menu options will be made from non-processed foods. We realize there are individuals on campus looking to strive for a healthy balance when it comes to food and more individuals are seeking out natural foods versus foods made with artificial ingredients. We hope that creating a menu based on preparing real food and locally sourced made daily from scratch will meet our community’s needs.

SLIDERS

Cheeseburger Sliders
Two beef patties with American cheese. Served with regular fries for 4.99, or Sweet Potato Fries for 5.74

Buffalo Chicken Sliders
Two chicken tenders tossed in our Buffalo sauce, with lettuce and tomato. Served with regular fries for 4.99, or Sweet Potato Fries for 5.74

Black Bean & Rice Sliders
Our house-made vegan burger, mesculin geens and spicy ketchup. Served with regular fries for 5.99, or Sweet Potato Fries for 6.74

Chicken Apple Burger Sliders
Our house-made chicken apple burger, mesculin greens, tomato and chipotle mayo. Served with regular fries for 5.99, or Sweet Potato Fries for 6.74

SALADS

Spinach Salad
Baby spinach, roasted corn, red onions, roasted cauliflower, bacon crumbles and ranch dressing.  5.99

Arugula Salad
Arugula, red onions, pineapple chunks, goat cheese and balsamic drizzle.  5.99

Other salad dressings available upon request for an additional .25

Top your salad with any of the following proteins:
Marinated Tofu  3.25
Shrimp  3.25
Grilled Chicken  3.25
Vegan Chicken  3.25

GRILL ITEMS & WRAPS

Just Chicken Tenders
Served with your choice of dipping sauce.  5.99

Chicken Tender Combo
Served with hand cut or sweet potato fries, your choice of dipping sauce, and a bottled beverage. Served with regular fries for 9.35, or sweet potato fries for 10.10

Turkey Wrap
Tomato basil wrap, turkey, arugula, diced tomatoes, basil pesto, and a drizzle of balsamic glaze.  6.49

Agave BBQ Chicken Wrap
Tomato basil wrap, breaded chicken, cheddar cheese, Agave BBQ Sauce, lettuce and tomato.  6.49

 

SIDES

Hand-Cut French Fries
Our hand-cut French fries made from Burbank Russet Potatoes.  2.49 GF

Sweet Potato Fries  3.49 GF

Buffalo Cauliflower  2.00

Dipping Sauces Available:
BBQ, Spicy Ketchup, Honey Mustard, and Chipotle Mayo

DESSERTS

Assorted Gluten-Free Desserts   2.05 GF

Beverages

Assorted Honest Tea  2.05
Dasani Water  2.05

Menu Legend

V - Vegetarian
VGN - Vegan
NUTS - Contains Nuts
GF - Gluten Free
DF - Dairy Free 

Hours of Operation

HOURS OF OPERATION

August 31st-Nov 21st
Monday - Friday:
11:00am –8:00pm
Weekends:
11:00am-7:00pm

Beginning September 26th, 2020, One Plate, Two Plates will be closed on the weekends.

Hours are subject to change.
Please refer to 
dining.uconn.edu/hours

Nutritional Info

Payment Accepted

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  • Points
  • Credit Cards (MasterCard, Visa, Discover & American Express)
  • Husky Bucks