TRUCK UPDATES
The Food Truck will be closed on the following dates:
· Tuesday, June 23rd
· Monday, June 29th - Friday, July 3rd
· Monday, July 6th
SUMMER HOURS: Mon-Fri 11am-2:30pm; Fairfield Way
Current Menu (through June 26)
All American Burger - Pickles, lettuce, tomato, ketchup, American cheese $11.40
Chicken Quesadilla: Buffalo or BBQ $8.25
"Meaty" Plant-based Quesadilla $8.25
Dip't Fried Chicken Sandwich - Golden (buffalo or BBQ) $7.49
Add Fries Combo +$1.50
Large Fry (a la carte) $3.00
The truck typically operates Monday-Friday on Fairfield Way but may not be available on certain days due to private event reservations, weather, or maintenance. Truck schedule updates will be posted as soon as possible on social media and on this page.
Reserve the Food Truck
Please review information below before proceeding with the form below.
- There is a sales minimum required for the Food Truck and if not reached, Dining Services will charge the difference of the sales minimum and the sales tendered.
- We accept all major credit cards, Apple pay, and Google pay.
- The primary use of the Food Truck is for UConn events. Only private events within 15 miles of the Storrs campus will be considered.
- If you have questions, please reach out to Jennifer Lyder.
Hours & Location
SUMMER HOURS
11am-2:30pm
Monday-Friday
Fairfield Way (near the library)
SEMESTER HOURS
11am-4pm
Monday-Friday
Fairfield Way (near the library)
Hours are subject to change at the beginning/end of each semester, during exam week, during breaks, on holidays, and during special events. Please refer to dining.uconn.edu/retail-hours for updates.
Payment Options
- Credit/Debit Cards: Visa, Mastercard, American Express, Discover
- Mobile Payments: Google Pay, Apple Pay, Samsung Pay
- Husky Bucks
Nutritional Info
Today's menu and nutrition information.
Information will only show on days that this location is open.
Please inform our servers if you have any food allergies.
Contact Us/Feedback
Phone: 860-486-8415
If you have questions or want to let us know how we're doing, please use our online feedback form.