Local Routes Program
Celebrate Connecticut Week - First Ever Chili Cook-Off!
Thanks to all who joined in the 2006 chili tasting and judging! Here are the winners!
| First Place |
Second Place |
Third Place |
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Chili #2
Bruce Haney and Marty Grimason
from Gelfenbien Commons |
Chili #6
Lucinda Simms
from Gelfenbien Commons |
Chili #5
Gary Marshall and Lisa Charbonneau
from South |
Chili Recipes
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Coming Again in 2007!
Celebrate Connecticut Week & Chili Cook-off 2007 will take place in the fall. We will again showcase the talents of UConn's culinary professionals while featuring Connecticut ingredients in delicious chili recipes. Local foods will also be featured on rotating dinner menus in all dining units on campus during Celebrate Connecticut Week.
Past/Present Winners
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