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The Food For Thought Food Truck Will Not Be Available This Friday

On Friday, October 20th, the Food For Thought Food Truck will not be open for normal business. The truck will still be set up in front of the library but will only be serving students at a special tailgating event.

Dining Services Thanksgiving Pie Sale Flyers

Dining Services is pleased to offer the Thanksgiving Pie and Baked Goods sale again this year. Watch for your flyer and order form coming through interoffice mail. From pies to cheesecake, cookies to breads, we hope to satisfy your holiday dessert cravings. Please note that all orders must be sent or hand-delivered to our main office in Towers at 3385 Towers Loop Rd., U-4071 on or before Wednesday, November 8th. Dining Services wishes you and yours and happy Thanksgiving! To view our offerings, click here.

Thanksgiving Break Meal Request Form

Thanksgiving Break begins Saturday, November 18th and ends Saturday, November 25th. Buckley dining unit will be open during the break. If you have a valid Ultimate, Value or Custom Meal Plan and you plan on staying on campus during the break, you may sign up in advance for gratis meals. These meals are limited to one breakfast, one lunch and one dinner per day. Points and flex passes are NOT valid during this period. To sign up for these meals, please fill out the form provided.

Thanksgiving Break Meal Requests

 

Food For Thought Food Truck Notice

The Food For Thought food truck will be closed on Monday, October 16th for servicing. Look for the truck back on Fairfield Way on Tuesday, October 17th.

Friday is National Coffee Day

Friday, September 29th is National Coffee Day. Celebrate by getting 25% off all coffee purchases that day at the UC Cafes on campus (Bookworm’s, Chem Café, Up & Atom and Wilbur’s).

Chuck & Augie’s Open for Open House and Family Weekend

Chuck & Augie’s Restaurant will be be open for Open House and Family Weekend for the following hours of operation:

  • Sunday, October 1st: 11:30am – 2:30pm
  • Saturday, October 7th: 11:30am – 8:00pm

 

Chuck & Augie’s Special Connecticut Farm To Chef Menu

Chuck & Augie’s is participating in Connecticut’s Farm to Chef Week, offering a specially created menu with food items sourced from local farms, including our own Spring Valley Student Farm. The menu will be offered Monday, September 18th through Friday, September 22nd during lunch and dinner, from 11:00am – 8:00pm. Visit their web page to view the menu: http://dining.uconn.edu/chuck-augies/

Friday, September 15th is the Last Day To Downgrade Your Meal Plan

Friday, September 15th is the last day to downgrade your meal plan for this Fall semester. You may, however, upgrade your meal plan at any time. To make changes to your plan, call the Dining Services main office at 860-486-3128.

Our Farm Fresh Market Open On Thursdays Through September

Dining Services own Farm Fresh Market will be open each Thursday* from 11:30am – 1:30pm through September 28th on Fairfield Way in front of the library. Mark your calendars and plan on stopping buy to purchase the freshest produce and other products from our student-run Spring Valley Farm and other local farmers and businesses. Cash and credit accepted.front of the library. (In case of rain, the market will be located inside the Student Union in the Food Court area.) *Note: Closed Thursday, August 24th.

Farm Fresh Market

UConn Makes Top 5 Greenest Colleges

UConn Makes Top 5 Greenest Colleges for 2017